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Prep Time:
10 minutes
Cook Time:
2 hours on low in the slow cooker
Serves:
4 to 6 Servings
About the Recipe
Indulge in the warmth of the season with these Slow Cooker Homemade Pumpkin Spice Lattes. Effortlessly crafted in your slow cooker, this recipe brings together the rich essence of espresso, creamy milk, and the delightful spice of pumpkin. Perfect for gatherings or a solo treat, it’s a sip of autumn in every cup. Let the slow cooker do the work as you unwind, and relish in the cozy aroma that fills your home. Cheers to fall and the simple joys of a homemade pumpkin spice latte!
Ingredients
Ingredients:
- 4 cups milk
- 1 cup strong brewed coffee or espresso
- 1/2 cup canned pumpkin puree
- 1/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 teaspoon pumpkin pie spice
- Whipped cream (for serving, optional)
- Ground cinnamon or nutmeg (for garnish, optional)
Preparation
- In a slow cooker, combine the milk, brewed coffee or espresso, canned pumpkin puree, granulated sugar, vanilla extract, and pumpkin pie spice.
- Whisk the ingredients together until well combined.
- Cover the slow cooker and cook on low for 2 hours, stirring occasionally.
- Once heated through, use a ladle to pour the pumpkin spice latte into mugs.
- Optional: Top with whipped cream and a sprinkle of ground cinnamon or nutmeg for an extra touch of indulgence.
- Serve hot and enjoy the comforting flavors of fall.
