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Warm up your winter with this delightful Peppermint Mocha. Combining rich chocolate, refreshing peppermint, and robust coffee, it's the perfect holiday treat to enjoy by the fire.
Ingredients:
- 1 cup hot coffee
- 1/2 cup milk (dairy or non-dairy)
- 2 tbsp cocoa powder
- 2 tbsp sugar
- 1/4 tsp peppermint extract
- Whipped cream (optional)
- Crushed peppermint candies (optional)
Instructions:
- Brew a cup of your favorite coffee.
- In a small saucepan, heat the milk over medium heat until warm.
- Stir in the cocoa powder, sugar, and peppermint extract until well combined.
- Pour the peppermint chocolate mixture into the hot coffee and stir well.
- Top with whipped cream and crushed peppermint candies, if desired.
- Serve hot and enjoy your festive Peppermint Mocha!
Adjust the sweetness to your liking by adding more or less sugar. Top with whipped cream and crushed peppermint candies for an extra festive touch.
Nutrition Facts per One Serving:
- Calories: 250
- Total Fat: 8g
- Saturated Fat: 5g
- Trans Fat: 0g
- Cholesterol: 30mg
- Sodium: 100mg
- Potassium: 400mg (approx.)
- Total Carbohydrates: 35g
- Dietary Fiber: 3g
- Sugars: 28g
- Protein: 8g
- Calcium: 250mg (approx.)
- Iron: 1mg (approx.)
- Vitamin D: 2mcg (approx.)
- Vitamin E: 0.5mg (approx.)
- Vitamin K: 2mcg (approx.)
- Vitamin C: 0mg
