Warm up your winter mornings with this delightful Winter Spiced Coffee. Combining the rich flavors of coffee with a blend of comforting spices, this recipe is perfect for cozying up during the cold months.
Ingredients:
- 1 cup brewed coffee
- 1/2 cup milk (dairy or non-dairy)
- 1 tbsp honey or maple syrup
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/8 tsp ground cloves
- 1/8 tsp ground ginger
- Whipped cream (optional)
- Cinnamon stick (for garnish, optional)
Instructions:
- Brew a cup of your favorite coffee.
- In a small saucepan, heat the milk over medium heat until warm, but not boiling.
- Stir in the honey (or maple syrup), ground cinnamon, ground nutmeg, ground cloves, and ground ginger into the warm milk.
- Pour the spiced milk mixture into the brewed coffee and stir well.
- Optional: Top with whipped cream and garnish with a cinnamon stick for an extra touch of warmth and flavor.
- Serve hot and enjoy your cozy Winter Spiced Coffee!
Nutrition Facts per One Serving:
- Calories: 120
- Total Fat: 3g
- Saturated Fat: 1.5g
- Trans Fat: 0g
- Cholesterol: 10mg
- Sodium: 70mg
- Potassium: 200mg (approx.)
- Total Carbohydrates: 23g
- Dietary Fiber: 1g
- Sugars: 20g
- Protein: 2g
- Calcium: 100mg (approx.)
- Iron: 0.5mg (approx.)
- Vitamin D: 1mcg (approx.)
- Vitamin E: 0mg
- Vitamin K: 0mcg
- Vitamin C: 0mg
Subtitle: A Cozy Blend of Comfort and Warmth
Notes
- Dairy-Free Option: Use almond milk or any non-dairy milk.
- Adjust Sweetness: Add more or less honey or maple syrup to taste.
- Storage: Best enjoyed fresh, but can be reheated gently.
