Prep Time:
10 minutes
Cook Time:
2-3 hours on low in the slow cooker
Serves:
8 to 10 Servings
About the Recipe
Warm up your autumn evenings with the lively spirit of Slow Cooker Fireball Apple Cider. This slow-infused blend of apple cider, cinnamon whiskey, and aromatic spices is a sensory celebration of the season. Let the slow cooker do the work as you anticipate the cozy moments ahead. Whether shared with friends around a bonfire or savored solo by the fireplace, this spirited apple cider adds a touch of warmth and merriment to your fall festivities. Cheers to the crackle of flames and the spirited glow of Fireball Apple Cider! ????
Ingredients
- 8 cups apple cider
- 1/2 cup Fireball Cinnamon Whiskey (adjust to taste)
- 1/4 cup brown sugar
- 1 orange, sliced
- 3 cinnamon sticks
- 6 whole cloves
- 1 star anise
- Optional: Sliced apples for garnish
Preparation
- In the slow cooker, combine apple cider, Fireball Cinnamon Whiskey, brown sugar, sliced orange, cinnamon sticks, cloves, and star anise.
- Stir the ingredients to dissolve the sugar and ensure even distribution.
- Cover the slow cooker and cook on low for 2-3 hours, allowing the flavors to meld and the cider to warm.
- Before serving, remove the spices and ladle the Fireball apple cider into mugs.
- Optional: Garnish with sliced apples for a festive touch.
- Serve warm and enjoy the spirited embrace of Slow Cooker Fireball Apple Cider.
