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Chocolate-Dipped Espresso Shortbread

Difficulty Intermediate
Time
Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins
Cooking Temp 350  °F
Estimated Cost $  10
Calories 150
Best Season Winter, Fall
Description

Celebrate Valentine's Day with these delectable Chocolate-Dipped Espresso Shortbread cookies. Combining rich chocolate and the robust flavor of espresso, these treats are perfect for sharing with your loved ones.

Ingredients
  • 2 cups all-purpose flour
  • 1/4 cup cornstarch
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 tbsp instant espresso powder
  • 1 cup dark chocolate chips
  • 1 tbsp vegetable oil
Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, cornstarch, and salt.
  3. In a large bowl, cream the butter and sugar until light and fluffy. Mix in the vanilla extract and espresso powder.
  4. Gradually add the dry ingredients to the butter mixture, mixing until combined.
  5. Roll the dough into a log about 2 inches in diameter. Wrap in plastic wrap and refrigerate for at least 1 hour.
  6. Slice the chilled dough into 1/4-inch thick rounds and place them on the prepared baking sheet.
  7. Bake for 15-20 minutes, until the edges are lightly golden. Allow the cookies to cool completely on a wire rack.
  8. In a microwave-safe bowl, melt the dark chocolate chips and vegetable oil in 30-second intervals, stirring between each, until smooth.
  9. Dip half of each cookie into the melted chocolate and place them on parchment paper to set.
  10. Optional: Sprinkle a pinch of sea salt over the chocolate before it sets.
  11. Let the chocolate-dipped cookies sit at room temperature until the chocolate is firm.
Nutrition Facts
Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 9g14%
Cholesterol 20mg7%
Potassium 50mg2%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Sugars 7g
Protein 1g2%
Calcium 10 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For an extra kick, you can sprinkle a pinch of sea salt over the chocolate before it sets. These cookies can be stored in an airtight container for up to a week.

Keywords: Chocolate-Dipped Espresso Shortbread, Valentine's Day Treats, Espresso Cookies, Shortbread Recipe
Did you make this recipe?
Read it online: https://perkydove.com/recipe/chocolate-dipped-espresso-shortbread/