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Lemon Garlic Asparagus

Difficulty Beginner
Time
Prep Time: 10 mins Total Time: 10 mins
Servings 5
Best Season Summer
Description

Tender asparagus spears are roasted with garlic and lemon for a simple yet flavorful side dish.

Ingredients
  • 1 bunch asparagus, trimmed
  • 2 cloves garlic, minced
  • 1 of Zest lemon
  • 2 tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. Preheat oven to 400°F (200°C).
  2. Place the trimmed asparagus spears on a baking sheet.
  3. Drizzle with olive oil and sprinkle minced garlic and lemon zest over the asparagus. Season with salt and pepper.
  4. Toss to coat the asparagus evenly with the seasonings.
  5. Roast in the preheated oven for 10-12 minutes, or until the asparagus is tender and slightly browned.
Keywords: Lemon, Garlic, Asparagus, Roasted, Side dish, Vegetarian, Spring, Fresh, Healthy, Quick, Easy, Flavorful, Tangy, Herbaceous
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Read it online: https://perkydove.com/recipe/lemon-garlic-asparagus/