Perfect Grilled Cheese Recipe
Description
This classic grilled cheese sandwich is the ultimate comfort food, featuring perfectly toasted bread with a golden, crispy crust and a gooey, melted cheese center. Simple yet satisfying, this recipe includes tips for achieving that perfect melt and suggestions for delicious add-ins to elevate your sandwich to the next level.
Ingredients
- 4 slices of your favorite bread (sourdough, whole grain, or classic white)
- 4 tablespoons butter, softened
- 4 slices of cheese (cheddar, American, or a mix)
- Optional add-ins: avocado slices, crispy bacon, tomato slices, or caramelized onions
Instructions
- Butter the Bread: Spread a tablespoon of butter on one side of each slice of bread.
- Assemble the Sandwich: Place two slices of cheese between two slices of bread, with the buttered sides facing out. Add any optional ingredients in between the cheese slices.
- Cook the Sandwich: Heat a skillet over medium heat. Place the sandwich in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Serve: Slice the sandwich in half and serve it alongside your homemade tomato soup for the ultimate comfort food experience.
Classic Grilled Cheese
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