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Spiced Apple Chai Tea
Spiced Apple Chai Tea
Ingredients:
1 cup
black tea
(or 1 black tea bag)
½ cup
apple cider
1 cinnamon stick
2-3 whole cloves
1 tsp
ground ginger
1 tsp
honey
or
maple syrup
(optional)
A slice of fresh
apple
(for garnish)
Instructions:
Brew the black tea and set aside.
In a small saucepan, heat the apple cider with cinnamon, cloves, and ginger. Let it simmer for 5 minutes to infuse the flavors.
Strain the spiced cider and combine it with the brewed black tea.
Stir in honey or maple syrup for sweetness, and garnish with a slice of apple.
Serve warm and enjoy the cozy blend of chai spices with fall apple flavors!
Why It’s Great:
The antioxidants in black tea combined with the benefits of ginger and cloves make this tea a warming and immune-boosting treat.
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