Enjoy this hearty and satisfying ultimate potato soup!
Ultimate Creamy Potato Soup Recipe
Description
This ultimate potato soup recipe is everything you crave in a comforting bowl: velvety, flavorful, and loaded with hearty potatoes, smoky bacon, and a touch of cream. With just the right balance of textures and seasonings, it’s a family favorite that’s easy to customize with your favorite toppings. Whether you're looking for a cozy weeknight dinner or a crowd-pleasing dish, this potato soup delivers every time!
Ingredients
Instructions
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Cook the Bacon:
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In a large Dutch oven or soup pot, cook chopped bacon over medium heat until crispy and browned.
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Remove bacon pieces with a slotted spoon and set aside, leaving the rendered bacon fat in the pot.
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Sauté the Aromatics:
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Add butter to the bacon fat in the pot and let it melt. Stir in the chopped onion and sauté over medium heat until softened and translucent, about 5 minutes.
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Add minced garlic and cook for an additional minute, stirring frequently.
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Build the Base:
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Sprinkle the flour over the onion and garlic mixture, stirring constantly to make a roux. Cook for 1–2 minutes until the raw flour smell dissipates.
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Add Potatoes and Liquid:
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Gradually whisk in the chicken broth, ensuring no lumps remain. Add the diced potatoes and bring the mixture to a gentle boil.
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Reduce heat to medium-low, cover, and simmer for 15–20 minutes, or until the potatoes are tender when pierced with a fork.
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Blend for Creaminess:
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Use an immersion blender to partially blend the soup, leaving some potato chunks for texture. Alternatively, transfer half the soup to a blender, blend until smooth, and return it to the pot.
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Finish with Dairy:
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Stir in the milk, heavy cream, salt, pepper, smoked paprika, and ancho chili powder. Heat gently over low heat until warmed through. Avoid boiling.
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Add Sour Cream:
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Remove the pot from heat and stir in the sour cream for added tanginess and creaminess.
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Serve and Garnish:
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Ladle the soup into bowls and top with your choice of shredded cheddar cheese, crispy bacon, fresh chives, and an extra dollop of sour cream.
Equipment
Note
- For a vegetarian option, skip the bacon and use vegetable broth. Add a teaspoon of smoked paprika for a hint of smoky flavor.
- If you prefer a thicker soup, increase the flour by 1 tablespoon or simmer the soup longer after blending.
Enjoy this hearty and satisfying ultimate potato soup! 🥔🍲
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