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Whipped Coffee (Dalgona Coffee)

Prep Time 5 mins
Total Time 5 mins
Cuisine:
Difficulty: Intermediate
Servings: 1
Best Season: Suitable throughout the year
Description

Experience the viral sensation of whipped coffee with this easy and delicious recipe.

Ingredients
  • Ingredients:
  • 2 tablespoons instant coffee
  • 2 tablespoons sugar
  • 2 tablespoons hot water
  • Milk (for serving)
Instructions
  1. 1
    In a bowl, combine instant coffee, sugar, and hot water.
  2. 2
    Whip the mixture until thick and frothy.
  3. 3
    Pour over a glass of milk and stir.
  4. 4
    Enjoy your creamy Dalgona Coffee!
Note

The calorie count for whipped coffee, also known as Dalgona coffee, can vary based on the specific ingredients and serving sizes used. Here's a rough estimate for one serving:

  • Instant coffee (2 tablespoons): ~4 calories
  • Sugar (2 tablespoons): ~30 calories
  • Hot water (2 tablespoons): negligible calories
  • Milk (1 cup): ~120 calories (varies based on type and fat content)

Total Estimated Calories per Serving:

  • Approximately 154 calories per serving (with 2% milk)

This estimate is based on a basic whipped coffee recipe made with instant coffee, sugar, hot water, and milk. Actual calorie count may vary depending on variations in ingredients and serving sizes, such as using different types of milk or adjusting the amount of sugar.

Keywords: Whipped, Coffee, Dalgona, Trendy, Frothy, Beverage, Instant, Korean, Sweet, Caffeine, Creamy, Fluffy, Stirred, Iced, Summer, Refreshing, Viral
Read it online: https://perkydove.com/recipe/whipped-coffee-dalgona-coffee/