Perky Dove Coffee

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Peppermint Mocha Latte

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Prep Time:

5 minutes

Cook Time:

N/A

Serves:

1 – Servings

About the Recipe

Embrace the holiday spirit with the warm and cozy taste of a Gingerbread Latte. This delightful coffee is filled with the sweet and spicy flavors of gingerbread, and it’s perfect for sipping by the fireside.


Ingredients

Ingredients:

  • 1 shot of espresso or 1/2 cup of strong coffee
  • 1 cup of steamed milk (or milk alternative)
  • 2 tablespoons of gingerbread syrup
  • A pinch of ground cinnamon and nutmeg
  • Whipped cream and a gingerbread cookie for garnish

Preparation

Instructions:

  1. Brew a shot of espresso or make strong coffee.
  2. In a separate container, heat the milk and mix in the gingerbread syrup and a pinch of ground cinnamon and nutmeg.
  3. Combine the coffee and milk mixture.
  4. Top with whipped cream and garnish with a gingerbread cookie.

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