This Simple Cucumber Salad is a refreshing and light dish, perfect for summer. Thinly sliced cucumbers and red onions are tossed in a tangy vinegar dressing and garnished with fresh dill.
Ingredients:
- 2 large cucumbers, thinly sliced
- 1/2 red onion, thinly sliced
- 1/4 cup white vinegar
- 2 tbsp olive oil
- 1 tbsp sugar
- Salt and pepper to taste
- Fresh dill for garnish
Instructions:
- In a bowl, combine cucumbers and red onion.
- In a small bowl, whisk together vinegar, olive oil, sugar, salt, and pepper.
- Pour dressing over cucumbers and onions, tossing to coat.
- Garnish with fresh dill and serve chilled.
Notes
- Add-ins: Consider adding sliced tomatoes or bell peppers.
- Make Ahead: This salad can be made ahead and stored in the refrigerator for up to 2 days.
- Serving Suggestions: Serve as a side dish with grilled meats or as a light snack.
