Get my newsletter, tips, deals, and the Seven Small Easy Habits that changed my life. CLICK HERE to become a VIP member!
When it comes to the food we put on our tables, quality matters. That’s why I’m so excited to share my new partnership with Papa Earth, a brand that truly understands the importance of premium quality meat and seafood. If you’re like me, you care about what you eat and where it comes from, and …
As the days grow shorter and the air turns crisp, there’s nothing quite like transforming your home into a cozy sanctuary that captures the essence of fall. For me, autumn is a season of warmth, comfort, and a deep connection with nature. It’s a time when I love to bring the outdoors in, filling my …
Introduction I’ve always loved the warm, cozy glow of a candle flickering in my home. There’s something incredibly satisfying about creating that comforting light yourself, from scratch. Candle making is a craft that blends creativity with practicality, and the best part? It’s accessible to everyone, whether you’re a seasoned homesteader or a beginner looking to …
Bananas are a household staple, loved for their sweet flavor and versatility. But what happens when they ripen faster than you can eat them? In this post, we explore creative and delicious ways to preserve bananas, ensuring none of your fruit goes to waste. From freezing and dehydrating to making banana jam and chutney, discover …
Sweet and tangy peach preserves, perfect for spreading on toast, pastries, or as a dessert topping. Servings: 6 half-pint jars Estimated Cost: $12 Prep Time: 30 minutes Cook Time: 10 minutes Total Time: 40 minutes Courses: Condiments, Breakfast Cuisines: American Ingredients: 4 pounds peaches (about 12 medium-sized peaches) 4 cups granulated sugar ¼ cup lemon …
A classic, sweet spread made from fresh strawberries, perfect for toast, pastries, and more. Servings: 8 half-pint jars Estimated Cost: $10 Prep Time: 30 Minutes Cook Time: 10 Minutes Total Time: 40 Minutes
As the warm days of summer begin to fade, I often find myself with an abundance of fresh produce. Whether it’s from my own garden or a trip to the local farmer’s market, the bounty of summer is something I cherish. One of my favorite ways to preserve this harvest is through canning. This time-honored …
Introduction: This easy, no-fuss applesauce recipe is a great way to preserve the harvest and enjoy fresh, flavorful apples all year round. With just a few ingredients, you can whip up a batch in no time, perfect for snacking, baking, or canning. Ingredients: 4-6 medium apples (any variety) 1/2 cup of water 1-2 tablespoons of …
Introduction: Starting your own sourdough culture is easier than you might think, and it only requires two basic ingredients: flour and water. With a little patience and care, you can create a thriving sourdough starter that will be the foundation for delicious homemade bread, pancakes, and more. Ingredients: 1 cup of whole wheat or all-purpose …
This easy homemade butter recipe is perfect for those looking to add a traditional touch to their kitchen. With just two ingredients—heavy cream and a pinch of salt—you can whip up rich, creamy butter in minutes. Whether you’re a homesteading enthusiast or simply enjoy DIY culinary projects, this recipe is a must-try for its simplicity …